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02 · Bukovynian cuisine restaurant

Stizhok Bukovynian cuisine restaurant in Berehomet

The taste of Bukovyna you'll want to come back for

The Stizhok restaurant has been serving guests since 1969. We cook Ukrainian and Bukovynian dishes for hotel guests, family celebrations and outside visitors. Tables are booked by phone in advance.

The restaurant serves hotel guests, event guests and outside guests by prior booking.

A table of Bukovynian dishes at the Stizhok restaurant

Signature dishes — the flavours of Bukovyna

Stizhok's signature dishes

Signature dishes from the Stizhok restaurant, made to family recipes and inspired by Bukovynian cuisine.

Banosh with bryndza — signature dish of the Stizhok restaurant

Banosh with bryndza

Creamy cornmeal banosh with crackling, home-made bryndza (sheep's cheese) and porcini mushrooms.

Steamed cherry varenyky — signature dish of the Stizhok restaurant

Steamed cherry varenyky

Soft steamed dumplings filled with cherries.

Trout — signature dish of the Stizhok restaurant

Trout

Carpathian trout with kulesha (cornmeal porridge) and a simple seasonal vegetable side.

Home-style nachynka with roast meat — signature dish of the Stizhok restaurant

Home-style nachynka with roast meat

"Grandma's Treat" — signature dish of the Stizhok restaurant

"Grandma's Treat"

Six potato varenyky, pan-fried chicken fillet in a sour cream and mushroom sauce, topped with cheese.

Questions

Frequently asked questions about the restaurant

The restaurant mainly operates by prior order. Call us with your date, time and number of guests — reception will check availability and confirm your booking.

Book a table